Cheesy Bacon Burger with Spicy Chipotle Aiolo Sauce
non vegetarian

Cheesy Bacon Burger with Spicy Chipotle Aiolo Sauce

Prep: 10m
Cook: 45m
Total: 55m

Preparation Steps

1

- For Burgers:- In a pan cook turkey bacon according to directions on package.

2

- Once bacon is done being cooked, take the bacon out and set aside.

3

Add bell pepper and onion into same pan, cook until tender about 10 minutes.

4

- Add ground beef to a small bowl, add garlic powder and ground pepper, mix well.

5

- Divide the raw meat into 8 equal pieces (I used my scale to measure into 2oz each piece).

6

Flatten out the hamburger, and place 1/2 a cheese wedge onto each piece of hamburger.

7

Take the other pieces of the hamburger and place on top of the cheese , and squish them togther and seal the edges so the cheese doesnt ozzz out.

8

Place on grill and cook until done.

9

About 5 minutes per side.

10

- Place burger on buns, top the burgers with bacon, peppers & onions and sauce.

11

- For Spicy Chipotle Aiolo Sauce:- In a small bowl place all the ingredients together and wisk together until combined.

12

- Makes 3/4 cups or 12 Tablespoons.