Preparation Steps
1
In a bowl, combine these ingredients:meat,garlic,vinegar,brown sugar,soy sauce and rice wine.
2
Marinate for about 30 minutes.
3
Set aside in the fridge.
4
After 30 minutes, transfer to a sauce pan and add: water,black beans and peanuts.
5
Cover and bring to a boil, once its boils, turn the heat to a simmering mode and add the rest of the ingredients: bay leaf,star anise,oregano,paprika and olive oil.
6
Cover and simmer for 1 hour or until the sauce thickens.
7
You can add fried bananas five minutes before turning off the heat or serve it separately.