Preparation Steps
1
<p><strong>1.
2
</strong> Blend the rolled oats in a blender or food processor until you have a fine powder.
3
Mix in the cocoa powder.
4
<br></p><p> <strong>2.
5
</strong> Blend the ground oats/cocoa powder with the cottage cheese (or quark, if you can find it) and eggs.
6
</p><p> <strong>3.
7
</strong> Pour the thick batter into a hot, oiled skillet and use the back of a spoon to form round pancakes.
8
</p><p> <strong>4</strong>.
9
Flip the pancakes once the sides are firm and turning brown.
10
<strong>.
11
</strong></p><p> <strong>5.
12
</strong>Serve with maple syrup.
13
</p>.