Preparation Steps
1
Mix molasses, salad oil, sugar, spices and salt.
2
Add eggs and beat.
3
Add soda which has been dissolved in 1/8 cup boiling water and stir.
4
Add flour and rest of water.
5
Batter will be thin.
6
Pour in 9"x13" pan.
7
Bake at 350 degrees until done.
8
Serve either hot or cold.
9
May add Glaze.
10
GLAZE: 1 stick butter, 1/4 cup milk and 1 cup brown sugar.
11
Mix all together and bring to boil.
12
Boil for about 4 minutes.
13
Drizzle over gingerbread.