Preparation Steps
1
Preheat oven to 350 degrees Fahrenheit.
2
Butter a 5"x9" loaf pan.
3
Heat the butter until just melted and set aside to cool.
4
In a large bowl, combine the flour, sugars, baking soda and salt.
5
Stir in the chocolate chips and pecans.
6
In a separate bowl, combine the eggs, applesauce, yogurt, vanilla and melted butter.
7
Pour the wet mixture into the bowl of dry ingredients and stir until just combined, making certain not to over-mix.
8
Pour the batter into the loaf pan.
9
Bake for 1 hour or until a toothpick inserted into the center comes out clean.
10
Allow to cool for 10 minutes before removing from pan and transferring to a wire rack.