Preparation Steps
1
- Add together in a large bowl your turkey, breadcrumbs, egg, salt, Worcestershire, milk, carrot, onion, cheese, garlic and pepper.
2
- Mix it together well.
3
I actually use my hands to mix it together (after a good washing of course).
4
Its just easier and youre going to need to get dirty anyway to make the meatballs.
5
Once youve mixed it up good, grab small handfuls of your meat mixture, roll them into balls.
6
- Heat up about a tablespoon of oil in a large skillet on medium high heat.
7
When the oil is heated up, drop your balls into the pan.
8
- Cook for about 5 to 10 minutes, flipping to all sides, until they are cooked through.
9
Once they are cooked up, drain any leftover oil and add in your bbq sauce.
10
- Heat and serve.