Gluten Free Onion Rings
non vegetarian

Gluten Free Onion Rings

Prep: 10m
Cook: 40m
Total: 50m

Preparation Steps

1

Mix egg, oil, and milk on low speed of mixer for 1 minute.

2

Add Bette's Mix (or equivalent dry ingredients) and mix until smooth.

3

Put 1/2 cup all purpose gf flour in a shallow dish.

4

Coat onion rings in flour.

5

Dip floured onions in prepared batter.

6

Fry in hot oil (375 degrees, at least 1-inch deep) until desired shade of brown.