Preparation Steps
1
Whisk together sugar, flour, eggs, salt, oil, vanilla, and cocoa powder until well combined.
2
Stir in the semi sweet chocolate chips.
3
Make sure to not over mix! Prepare a mini muffin pan with cooking spray and preheat your oven to 350 degrees F.
4
Scoop batter into the pan.
5
Fill the slots up about - of the way up, so there's a little room for the peanut butter cup stuffed brownie bites to rise.
6
Cook for 8 - 10 minutes, or until an inserted toothpick comes out almost clean.
7
It's ok if these are slightly underdone.
8
Once the brownies are done, gently push a peanut butter cup in the center of the brownie.
9
Let these set in the pan for a couple of minutes.
10
Remove from the pan and let them cool the rest of the way on a cooling rack!.