Preparation Steps
1
- Put all that into a HUGE bowl!- Mix it up good, if you can.
2
It's a lot to deal with, so maybe try mixing it in parts- Roll the dough into balls.
3
The smaller the balls, the more cookies you will have, so keep this in mind.
4
- Bake for 8 10 minutes at 325 F.
5
- When they are done, take them out and slightly flatten them with a spatula.
6
(I just patted them down a wee bit)- Remove from pan and cool on wire racks.
7
- Let cookies cool completely before icing.
8
- Mix icing up really good with electric beaters.
9
- If you want to add a little extra, put in some other flavoring and food colouring, as I did, making mine mint oreos with light green icing.
10
- Once cookies are cooled, spread the filling in between 2 cookies.
11
- Keep in refrigerator or freezer.